5 Fixes for a Beauty Hangover


It happens to all of us: you’re having a great time and you end up staying a little later than you planned—and indulging in a few extra sips of champagne. Beauty Stylist Marine Sargsyan from Nordstrom The Grove has a few tips and tricks that she says will “fool everyone into thinking you got a full night’s worth of beauty sleep.” Here’s her recipe for curing a holiday season beauty hangover.



1. Water, Water, and Water: It’s key for a healthy glow, so keep your skin hydrated. Up your water intake throughout the night, before you go to bed and when you wake up. I add a mist to the mix. Mario Badescu has a refreshing, hydrating spray I love. Formulated simply with fragrant herbal extracts, aloe and rosewater, it’s a pleasant pick-me-up for dehydrated, tight and uncomfortable skin. Perfect for the morning after a long, fun night!


2. De-puff and Refresh: Use an eye cream that will help with puffiness and the look of fatigue. I am currently obsessed with Algenist’s eye renewal balm . This eye cream will not only help decrease puffiness, it will also hydrate the eye area. Alguronic acid combined with vitamin C, caffeine, cucumber, aloe and green tea extracts help to recharge your appearance all day. Bonus: it’s perfect for both men and woman.



3. Beige Fake-Out: Here’s a great beauty secret for a more wide-eyed loo: Use a beige-colored eyeliner in the waterline. Why? This will help your eyes look brighter and more awake. Smashbox has a great eyeliner that really does the trick. Plus, it’s a self-sharpening eyeliner, so you don’t have to go looking for a sharpener, and you get a precise tip every time.



4. Divert Focus to Where You Want it: Start by curling your top lashes and then load them up with your favorite mascara. The trick is to only apply mascara to your top lashes to draw attention away from any puffiness below.Lancôme Hypnôse Drama is one of my go-to mascaras for volume, length and curl. It’s a triple threat and just the thing for the morning after.



5. Bronzer and Blush: Give your skin the look of a beautiful glow by applying bronzer to the perimeter of the face and blush only on the apples of your cheeks. The NARS blush and bronzer duo is not only compact, but perfect for both early mornings and late nights!



—Jeff Powell






via The Thread Blog http://blogs.nordstrom.com/fashion/49316/

Watch This: 5 Ws with Ari Seth Cohen of Advanced Style

If you’re looking for a feel-good winter flick with tons of style and an off-the-charts inspiration value, well, strap yourself into your sweats and get the leftovers platter ready, because you don’t need to look any further.



Advanced Style , the movie based on the fabulously mature women featured in the blog of the same name and the ultra-charming photographer dedicated to documenting them, is not just a 90-minute endorsement of color blocking, print-and-pattern mixing and wild accessorizing, it’s an affirmation of life itself.


And check this: we have your exclusive pre-feature cinematic appetizer right here.


Ari Seth Cohen, champion of ageless personal expression, appears here in the second installment of our 5 Ws series.



Image via Advanced Style






via The Thread Blog http://blogs.nordstrom.com/fashion/ari-seth-cohen-advanced-style/

Listen Up! DJ Suspence’s NYE Picks

Champagne, fancy clothes, noisemakers, sparklers…there’s a lot to think about when considering the perfect New Year’s Eve celebration, but an awesome playlist should be right up there. Rather than leave it to chance, this year we’ve decided to get some professional help.


Spencer Manio (aka DJ Suspence) spends his days creating the perfect in-store playlists for brands you might have heard of, like Vans, Levi’s, Under Armour, Converse and more. In short, he basically knows everything that’s happening in music, all the time. Who better to ask for their top party jams of 2014, right?




Scroll on down to listen to Manio’s top 10 from 2014, listed in no particular order and each accompanied by a personal musing from Spencer. :)


1) Caribou: “Can’t Do Without You”


“Grab the nearest cat, hit the living-room floor and sing every word of this song to him/her like you mean it.”



2) A.G. Cook: “Beautiful”


“It’s totally cool to cry on the dance floor, if only for the purest of reasons which can only be joy.”



3) f(x): “Rainbow”


“Hack Rogen’s art. And you’re to blame. Darling, Kim Jung gives K-pop a bad name.”



4) Drake: “0 to 100” (Clean Edit)


“Was this beat worth punching Drake over? Sure, why not. I’m crystal-balling a hilarious Seinfeldian dis in 2015 where Drizzy combines Puffy and Diddy and renames Sean ‘Puddy’. Oyy!”



5) iLoveMakonnen: “Club Goin Up on a Tuesday”


“Posdonus Jr. here also got punched in the face this year while performing. Rappers duck down!”



6) Rich Gang feat. Young Thug & Rich Homie Quan: “Lifestyle” (Clean Edit)


“Lots of bad words on this one, but it’s sung in an ancient Moon language so no one complains.”



7) Mumdance: “Take Time feat. Novelist”


“Heavy UK Grime choon comprised of literally nuffin’. Oi!”



8) Michael Jackson: “Love Never Felt So Good”


“Written in ‘83 by Paul Anka. Who cares? I do for some very Filipino reason.”



9) D’Angelo & The Vanguard: “Back to the Future Pt 1”


“Jesus is back, just like he promised.”



10) Tobias Jesso Jr.: “True Love”


“After you’ve realized NYE is just an extra-drunk Wednesday night it’s time to recoil and let that melancholy baby suckle up and think about things.”



Um, okay, now we’re ready to ring in 2015.


Image of Spencer Manio via Kyle Johnson.


—Jenny Yule






via The Thread Blog http://ift.tt/1ErvpCi

Gifted Giver: Tali Edut of the AstroTwins

We’re counting down the crucial pre-Christmas shopping days with a series called Gifted Givers, in which friends old and new share their thoughts on stylishly spirited giving and receiving.



A day in the life of Astro babe Tali Edut— one-half of the AstroTwins team? Well, it might include pressing ‘send’ on an upcoming month of horoscopes for Refinery29 or Elle, it probably includes doing something with the just-published 300-page, all-inclusive guide to 2015 and it could involve follow-up for the on-air readings they did for The Real Housewives of New Jersey (yeah, really). Of course, it might entail a little shopping too …



The Thread: What would you love to give your husband this year?
Edut: My husband is reopening his Polaroid store, Rare Medium, on 21st and Union in Seattle and he just painted the floor this amazing, vibrant white with a Polaroid rainbow strip down the center. I’ve got my eye out for a great pair of slippers for him to wear while he’s at work so he can keep that floor as pristine as possible in between customer visits.


What would you love to unwrap for yourself?
I adore funky, eclectic or tribal-inspired jewelry in brass or gold.


What kinds of things do people tend to give you? Why do you suppose that is? What does no one ever give you or what do you never indulge in for yourself?
I have an ever-expanding library of great titles that have been gifted to me from friends. I’m always recommending books in the horoscopes I write and in conversations I have with people. Friends know bound-and-published wisdom will go over well with me. I also get a lot of beautiful crystals and candles—always appreciated by this “woo woo” girl.


What would secretly “light my menorah” would be massages and spa treatments of any variety. Or even a session with a private Pilates instructor, oooooh. (Pricey, I know, but a girl can dream.) As a writer, I’m often scrunched up in my chair, ignoring the rules of good posture. Relaxation with a side of musculoskeletal therapy would be the most useful gift of all.


What’s your go-to host or hostess gift, either for a party or for a weekend or extended stay?
Stardust and a great bottle of wine—which we uncork and enjoy while doing the host’s astrology reading. Everyone I visit likes a little preview of what the cosmos holds. It’s a great way to catch up and talk about the things that really matter in their lives.


Visit the AstroTwins site


SHOP: Holiday Gifts


—Laura Cassidy






via The Thread Blog http://ift.tt/1x3l7BI

Listen Up! Wings

After The Beatles, but well before Paul McCartney became an official “Sir”, Macca had a little outfit called Wings (a name apparently inspired by his designer daughter Stella’s birth).


The band—featuring a core lineup of Paul, his wife Linda and guitarist Denny Laine—generated a slew of ’70s hits like “Jet“, “Silly Love Songs” and “Live & Let Die” (covered later by Axl Rose and crew), but one of our favorite Wings numbers is the timely tune “Wonderful Christmas Time”.




Like most of the Wings catalog, it’s an earnest, emotionally straightforward song with an accompanying video featuring loads of footage of Paul and Linda (one of rock’s sweetest couples) and the band having, well, a pretty wonderful Christmastime. There’s also some weird special effects that might be a little dated looking, but who doesn’t love a little cheese around the holidays?



No matter what you celebrate (or don’t), here’s hoping the season is treating you right!


—Jenny Yule






via The Thread Blog http://ift.tt/1zJ9Ybt

Chloé’s Clare Waight Keller on Resort Trends, Paris and the Brand-New Everston


We’ll always say yes to a peek inside the handbags of inspiring women—and definitely yes to insider tips on the best little-known places to go in Paris. British-born, Paris-based Creative Director Clare Waight Keller gives us both, and tells us a little about the newest handbag designs in the Chloé resort collection.



The Thread: What are four things that are always in your handbag?

Waight Keller: My iPhone 6, micro torch (flashlight), lip balm and hair ties.



Chloé Everston Calfskin Satchel


What iconic film actor do you see carrying your newest bag, the Everston?

Faye Dunaway, a woman who has purpose in life.


What other handbags are you loving?

It’s all about small, compact bags this season. The Drew is my favorite—it’s very jewel-like.


[*The Drew from Chloé will be available at selected Nordstrom stores and online this spring.]



If we brought the Everston to Paris and asked you to give us some insider tips to tuck inside it, what five places would be on your list?

1. I love to take friends on a walk to the Bois de Boulogne and take the ferryboat to the island in the middle of the lake. There is a restaurant there which isn’t fabulous for its food per se, but has great views of the Eiffel Tower across the water.


2. Deyrolle is one of my favorite stores in Paris, with its fascinating taxidermy and curiosities.


3. Zuber is an iconic and very beautiful paint and wallpaper store where they create exquisite hand-painted papers.


4. Du pain et Des Idées for its fabulous pastries and bread!


5. Roseval is a fantastic, low-key and cozy neighborhood restaurant, off the beaten track.


SHOP: Chloé


—Jeff Powell






via The Thread Blog http://ift.tt/1wtrmQs

Gifted Giver: Fashion Icon Caroline Issa

We’re counting down the crucial pre-Christmas shopping days with a series called Gifted Givers, in which friends old and new share their thoughts on stylishly spirited giving and receiving.



Is it February yet? Okay, okay. One exciting thing at a time, sure. But as soon as the holidays are over, we’re officially living for the release of fashion editor Caroline Issa’s exclusive-to-Nordstrom line . In the meantime, we’ve got her shopping list.



The Thread: What would you love to give your best friend this year?
Issa: I’d give him this new drone —definitely a sophisticated play thing but I know it’ll be hours and hours, perhaps weeks and weeks, of fun and will bring out the hidden director in him!


What would you love to unwrap for yourself?
I wouldn’t be averse to a fun and flirty dress from Jason Wu —no one can ever have enough Little Black Dresses and this one is a great one!


What kinds of things do people tend to give you? Why do you suppose that is? What does no one ever give you or what do you never indulge in for yourself?
People tend to give me stationery , which I’m a bit obsessed with—postcards, note cards, envelopes and sketchbooks. I probably get a lot more than I’m able to consume in a year, but I’ll rifle through them and dream of the letters I’ll write, of the novellas I’ll never actually put down on paper, and the postcards to remind those I love that I’m thinking of them that do, in fact, get written every once in a while.


What’s your go-to host or hostess gift, either for a party or for a weekend or extended stay?
I tend to stock up on candles to give as a gift to my host, you can never have enough!


Follow Caroline Issa on Instagram


SHOP: Holiday Gifts


—Laura Cassidy






via The Thread Blog http://ift.tt/1r2WNQR

Gifted Giver: Beauty Icon Laura Mercier

We’re counting down the crucial pre-Christmas shopping days with a series called Gifted Givers , in which friends old and new share their thoughts on stylishly spirited giving and receiving.


Laura Mercier


Author, cosmetics mogul and makeup artist Laura Mercier is a beloved name in the beauty industry and in the celeb world—her client list has included Madonna, Julia Roberts and Sarah Jessica Parker . French-born Mercier splits her time between Provence and New York City and may be best known—or at least beloved by countless women—for her simple ‘Flawless Face ’ approach to enhancing natural beauty. Another thing to love her for: this peek at her list of holiday favorites—including some Parisian chocolates that we’ll be trying tout de suite!!



The Thread: What would you love to give the people on your gift list this year?

I’m giving my loved ones the new Laura Mercier Golden Honey Musk Signature Gourmande Candle —it’s one of my favorite fragrances. For a more personal gift, the Verbena Infusion Signature Set has a crisp, green fragrance. I also love giving scarves —you can never have too many.


What would you love to unwrap for yourself?

I love everything. Gifts for the home are always lovely. I also collect Bakelite bracelets and can never have enough, so that’s always a nice gift.


What kinds of things do people tend to give you? Why?

I receive very different gifts all the time. Many people do give me scarves; it’s an easy gift to give me, since I’m often wearing one or have one with me.


What’s your go-to host or hostess gift?

Flowers or wine are always nice, and I like to personalize gifts to my host. If I know someone’s taste in fragrance, candles are a lovely gift. Sometimes I’ll bring a delicious dessert from a French patisserie or, for the chocolate lover, I like to bring chocolates from La Maison du Chocolat, as many people don’t often go there for themselves. For the red wine devotee, I bring wines from Monachino, Italy. I’ve been to the village, and I know how unique, special and wonderful it is.


SHOP: Holiday Gifts






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New! Nordstrom-Exclusive Dress from ‘House of DVF’


Our Women’s Buying Team on House of DVF and the winning design.


The Diane von Furstenberg reality show, House of DVFin which a hopeful group of young women vie to become the brand’s global ambassadorhas taken us up, down and sideways. From new friendships and sad goodbyes to surprise twists and a $1,o00 dress that went for a swim, one thing remains constant: the gracious spirit and wisdom of Furstenberg herself. It’s no wonder the prize position is such a coveted one.



Did you see us on last night’s episode?. Part of our women’s buying team was on set representing Nordstrom and had the opportunity to provide feedback to the would-be ambassadors about their designs and fashion—not to mention help select a winning dress to be sold exclusively at Nordstrom in stores and online beginning this March. What was it like, behind the scenes?



Women’s Direct Buyer Jen Francis tells The Thread, “The filming felt very natural—especially with DVF herself. She was very real, genuine and spoke her mind. The way she empowers women is inspiring. When we met the final contestants, they each had a personal story about growing up shopping at or working at Nordstrom. We picked the dress as the winner as it was versatile, feminine and represented DVF as a brand. These are all filters we consider for our customer at Nordstrom and the partnership with DVF.”


DIY paper garland for holiday decorating


Generous to the end, DVF decided to help make a version of the winning dress with fabric her team had in house. The winning blue update to Furstenberg’s iconic wrap dress will be available this March, but she and the team made the exact dress design in cheetah print and black available exclusively to customers at Nordstrom right now.


SHOP: Diane von Furstenberg






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Listen Up! Katie Gately

It’s the time of year when one is aurally bombarded by holiday tunes—whether you’re in a doctor’s waiting room or shopping at the market. Don’t get us wrong, we love those seasonal songs, from the classic to the contemporary, but sometimes we want to switch them off and switch things up.


This week we stumbled across exactly what we were looking for: “Pivot” from L.A.-based artist Katie Gately. The three-minute “song” (it’s actually an excerpt from a longer piece available on a split with Gately and Tlaotlon) is a sonic marvel—it’s lush and beautiful, but with a sufficient amount of experimental quirk that it truly stands apart. And, weirdly, it doesn’t seem like it would be that out of place in a holiday mix.




The video, from animator/designer/director Louis Morton, follows suit with painstakingly created visuals that evoke the same gorgeously layered vibe of Gately’s musical endeavor. The resulting combo is simply stunning.



Although a working sound designer for films, Gately only recently forayed into making her own music and has only a handful of other releases. We’re hoping she’s the prolific type.


Image via Fat Cat Records.


—Jenny Yule






via The Thread Blog http://ift.tt/1zJlzqT

Gifted Giver: Crystal Nicodemus, our Global Trend Reporter

We’re counting down the crucial pre-Christmas shopping days with a series called Gifted Givers, in which friends old and new share their thoughts on stylishly spirited giving and receiving.



Some people have insanely cool jobs, and we think our Global Trend Reporter, Crystal Nicodemus happens to be one of them. You probably know her best from our street style reports wherein she uses her keen eye at Fashion Week to snap the most inspiring looks, but did you know she actually does that all year long? This super-nice, super-talented Pacific Northwesterner travels to fashion capitals, music fests and random places the world over to stalk style locals and capture what’s trending globally with her trusty camera—plus getting style stalked herself . When not gallivanting abroad hard at work, Crystal is back at home in Portland spending time with her fiancé and hairless Sphinx, Wednesday—see more of Crystal’s world (mostly her grumpy cat) on Instagram.



The Thread: What would you love to give your fiancé this year?

My fiancé (Kevin) and I always plan a special trip together as our main gift for the holidays. This year, we’re going to organize a road trip from Washington D.C. to New Orleans, with as many stops along the way as we possibly can. I’ve never been to Dollywood or Graceland, so those are must-sees! Kevin and I love the Smithsonian museums, too, and we haven’t been since we were little kids.


However, I can’t resist putting actual presents under the tree, so I’ve got a little list going for him. Kevin has been hinting around some Allen Edmonds brogues that would look great with his new Topman suit . Maybe Santa will come through for him. ☺ I love Northwest-favorite Danner boots , too. A pair of those rugged classics would be great to get him through the winter season and beyond.


What would you love to unwrap for yourself?

I have a fantasy list and a realistic one. If I could unwrap anything, regardless of price, I’d go all designer, all the way! The Saint Laurent ‘Cat’ booties , Stella McCartney’s ‘The 70′s Flare’ jeans , 6397’s amazing denim jumpsuit …I could go on and on! I also love everything that Olivia Kim sources for Nordstrom’s Pop-In shops . Seriously, every time I go in, I want to buy the whole lot! More realistically, I’d love to get some new beauty products, especially some Tom Ford lipsticks , which are like little boxes of art. I wouldn’t mind a few more Diptyque candles for my house, either!


What kinds of things do people tend to give you? Why do you suppose that is? And what does no one ever give you, or what do you never indulge in for yourself?

People tend to give me books, which is perfect! I love pretty much every genre, and my nightstand is always overflowing, much to Kevin’s chagrin. This year, I’d love to see ‘Women in Clothes’ or a classic edition of ‘Lonesome Dove’ under the tree. I’ve always been a big reader and through the years, it’s become a family tradition to surprise me with new titles. Another funny gifting tradition we have is slippers. Kevin gets me a new pair every year, which sounds lame, but is actually great for both of us, because I am always putting my frozen feet on him!


I love shopping and it’s part of my job, which is amazing. I don’t really shy away from purchasing whatever I want, within reason. However, one sector I don’t really indulge in is dresses. If I were feeling adventurous, I would love to treat myself to a sophisticated and chic dress from the likes of Erdem , Christopher Kane , or Alexander McQueen . Maybe this is the year!


What’s your go-to host or hostess gift, either for a party or for a weekend or extended stay?

I love finding the perfect gifts for friends. Hostess gifts are such a fun excuse to take a moment and really think about what kind of token would make your friend smile. I find that small plants in beautiful ceramic pots or a creative bouquet always go over well. Hand-printed tea towels, exotic teas, and handmade baking kits are also fun. During the holidays, though, I pick out a special tree ornament and tie it around a bottle of bourbon. Who doesn’t need a stiff drink after all that holiday shopping?


SHOP: Holiday Gifts






via The Thread Blog http://ift.tt/1DifHsz

Listen Up! Ex Hex

TGIF. A popular sentiment 52 times a year, but some weeks you really, truly mean it. Those are the Fridays you want to dust off the workweek and just have FUN.


You’ll need a soundtrack for that. Might we suggest Ex Hex?




Even if you don’t fancy yourself a rocker, their polished power-pop is infectious enough that we’re reasonably confident you’ll at least be tapping your feet, although we’d rather you dance. With us.



If you need a little more incentive to move your body, look at how much fun the band is having in this M. Wartella-directed video for “Waterfall”. Party clothes, flying saucers, laser beams of transformative coolness—that is how you do Friday. And the whole weekend, for that matter.


Rips, the debut record from Ex Hex, is out now on Merge Records and the band will tour the southern U.S. in January.


Image via Merge Records.


—Jenny Yule






via The Thread Blog http://ift.tt/1vXK4zh

Listen Up! Antony and the Johnsons

Everyone knows Times Square for being very bright and very loud—a tourist attraction on par with Las Vegas in terms of the sheer wattage being gobbled up. But did you know that every day, just before 12am, it’s also an open-air art exhibit?


Since 2012, the Times Square Advertising Coalition has partnered with Times Square Arts on Midnight Moment : the “largest coordinated effort in history by the sign operators in Times Square to display synchronized, cutting-edge creative content on electronic billboards and newspaper kiosks throughout Times Square every night.”


Sounds pretty cool, right? And starting December 1, the featured experience is a collaboration between the ridiculously beautiful Antony and the Johnsons and multimedia artist Charles Atlas, called “You Are My Sister (TURNING)”.




If you’re not familiar with Antony Hegarty, here’s a quick primer: he’s a stalwart of the NY art and music scene, having worked with luminaries like Rufus Wainwright, Lou Reed and Boy George, the latter of whom contributes vocals to the track. Hegarty’s voice is unmistakable: poignant and wavering with a vibrato that’s incredibly affecting (rather than affected) thanks to the authentic emotion behind it. Basically he can make any song sound reverent, even a booty-shaking hit from Beyoncé.



The video, created by Charles Atlas specifically for Midnight Moment, is a visual paraphrasing from a larger performance piece that he and the band performed for international audiences called TURNING .


“You Are My Sister (TURNING)” runs from 11:57pm to midnight, December 1 through December 30 (gotta drop that ball on New Year’s Eve!).


Image via PICA.


—Jenny Yule






via The Thread Blog http://ift.tt/1vKY2TD

It’s Personal: Zoe Marieh Urness and Keeping the Traditions Alive

In this new series, we talk to artists and designers about their most personal works and the projects that are closest to their hearts.

Hero


How does an aspiring fashion photographer who shoots Santa photos at Nordstrom to make ends meet transition to award-winning fine art photographer in just five years? For Santa Fe–based Zoe Marieh Urness, the journey has been a storied one. Since April of this year, Urness, who is Tlingit and Cherokee, has been traveling the western United States, shooting the ceremonies, dances and regalia of Native Americans for her ambitious photo series, Native Americans: Keeping the Traditions Alive. Using her art to help preserve the traditions of indigenous people, she produces photos that serve to connect the old ways to the modern-day realities of the Native world.


The importance of passing on tradition through storytelling, dance and song is deeply ingrained in Native American life, and Urness has managed to not only participate in this sacred heritage in a stylish and contemporary manner, but through her diligent documentation is sharing the ways of those whom she honors with a wider audience. Gaining traction largely through word of mouth, the series has grown organically and exponentially as one subject leads Urness to the next, and what began as a solitary endeavor has blossomed into a communal effort, unconstrained by tribe or borders.


We spoke with Urness about Keeping the Traditions Alive to get a deeper sense of the adventures she’s encountered, as well as how this endeavor has impacted her personally.





THE THREAD: First for some history, how did this project first begin?

ZOE MARIEH URNESS:
When I graduated college in 2008, I decided that I wanted to do something that ultimately comes from the heart, and for me that was being Native and taking pictures of Native Americans and landscapes. The first person I called, the first subject of the photographs was Gene Tagaban, and I envisioned him in his raven regalia. I had been in a Native American dance group with him since I was four, and it was only natural that I would think of him first because not many people have that kind of regalia. Not many people would even know of someone like that. I had had that vision with him back in 2008, and around Halloween last year, I wanted to redo it because I hadn’t shot it in film and so long ago. I had seen those stumps on I-90 and I’d wanted him there for so long, and it just came together so perfectly. I reshot the photo, and it is my number one seller. People are most magnetically drawn to that one, the most interested. They look at it and go, ‘Oh my God, tell me more.’ He was the first phone call placed for the project and today he’s still the most intriguing subject of them all.



Tell us about one of the most meaningful or insightful exchanges that’s occurred during one of your shoots.

While I was in Alaska, I had my tent for camping and we got totally rained out. We had seen this guy, Wayne Price, the day before and he goes ‘Come by in the morning for a cup of coffee,’ so we show up at like 7am because of the rain. He says, ‘Dry your tent out on the porch.’ He had no intention of letting us go back out there camping again. He was very humble about the fact that he was going to end up giving us his spot later on. He had another wing of his house with an apartment and we ended up staying with him and having a chili night and the whole community came with goat stew. He had a dugout canoe that he had just finished with all the kids in the community. He had been teaching them old traditions, the old carving—not only carving the dugout but also carving the masts and headdresses, which are a big deal with the Tlingit art culture and art traditions. The place where I was photographing was in front of his house, so everyone would show up at the house and we would do shoots from there. It just became a really beautiful community thing. It brings people together. I wanted to give back to him after he’d shared so much with me and given me so much. He’s Tlingit like me and just being with him, that’s like an uncle. It’s such a warm, welcome feeling and that means a lot to me, having him step up like he did.


There was also this family…I ended up going to ride 26 miles across the Badlands on horseback. My point of contact was this lady named Maria. We camped out in the middle of nowhere with all these people I’d never met before from the Pine Ridge Reservation. Maria has four daughters, one of whom I photographed, and it’s one of my new favorite photos. Her little girls were so sweet. There was this one little girl and we both coincidentally had braids and we both had headbands and both had cowboy boots on and she was like my shadow. One day the oldest daughter and dad were on horseback riding up to the top of the hill where we were doing our photo shoot and the girls had these little butterfly wings on and they all went running up the hill in their butterfly wings. It was the cutest thing, having those little girls so enamored by me, but I was enamored by them! They were all so different and so loving and to see the way they lived and the connection between them…I can’t wait to see them grow. I bonded with them like an aunt would. They’re not my tribe and I don’t know much about tribes other than my own, besides what they share with me and what I’m learning along the way. The way that I just became part of their family and the connection and the bond with those four girls was really touching.


Really, it’s just the hospitality. There has been so much giving and hospitality across everywhere that I have photographed and where I’ve lived. It’s almost like I’ve become family immediately. It’s different. They’ve opened up their homes and their families and their heart, without really asking for anything in return. It’s been really powerful that people are so willing to trust me with this. That’s what’s meaningful to me, is the trust.



Tell us about some of the ceremonies you’ve attended for this project. Which one was the most impactful to you personally, and for what reasons?

Celebration happens in Juneau, Alaska, every two years, and I had performed in and participated in it since I was a child. This is something that my family would all do—we would practice our songs and dances and all the dance groups from all over would come congregate at this big convention center and everybody has their performance times and there’s ceremonies and things in between, recognizing different families and stuff like that. To have grown up there and to have been a part of this as a dancer and a performer, but then now merging into where I’m a photographer working for myself for this project, I wanted to be accepted by the Native community. It was really awesome to have full access. They announced my project on stage, and they let me be a part of it all with my camera. I was right there on the front lines and photographing a lot of the really sacred dances that took place over three days.


I spoke to the event organizers about the clan leaders, and they helped me get a picture of them. These guys are never going to be in the same spot again. Most of them are elders—who knows if they’re going to make it to the next one two years from now? And so this photo that I have, it was so special to be able to photograph that group of people who are the cultural bearers, the language holders, the ones that have the history. To have them all congregated together in one group in that photo that I got to collect, I don’t think we’ll have that group together again. It’s so historical and I respect these guys so much. That really meant a lot to me, and I know it will as time goes on. It was really incredible.



What has been the greatest challenge this project has presented?

Funding. My travel expenses were really slim and I had hardly anything to work with, but I made it happen. I had never done a Kickstarter, I didn’t even know what it was. That was actually a twist of fate, where somebody who has no clue what they’re doing got that amount of money. Thank God that people were hospitable and traveling on a ferry system to get from village to village wasn’t outrageous. It’s all self-funded right now, so getting that funding has probably been the hardest part, and that still has been miraculous. Even with it being the biggest challenge, it’s also been not that big of a setback because I’ve had so many blessings. I really don’t have many complaints as far as setbacks. Being that my photos kind of speak for themselves, once people see what I’ve already done, as far as getting subjects to cooperate or to want their photos taken, there’s no problem there because they hear through word of mouth or they see the photos and then they trust me. I’m not getting into any conflicts with invading on their sacred land. I’m sure something could come up at some point—I’ve heard stories about shooting on reservations where someone might see you and you have your camera out, and you could run into some problems. Fortunately, so far I’ve gotten in with the right circles. There are things that could have happened, but so far I feel like it’s been a blessed and granted journey. I’m very fortunate and lucky with that, and I take it very seriously.



In what ways has this project changed you?

Traveling to Alaska, I ended up going to Sitka. Later I found out that’s where my bloodline, my house is from and my relatives are buried there and that’s really where my roots come from. There was this place called Totem Park that has all these totem poles and these big trees and it’s a huge park. At this point I had been traveling Alaska for over a month and I couldn’t believe I hadn’t found an eagle feather. They’re like everywhere, but I couldn’t find one and I was like, what’s going on here?! Naturally, when I go to Totem Park, there was this trail of these baby feathers, the really small, fluffy ones, and it trailed off into this big wide opening to this totem pole. There’s this little trail that went all the way across and over underneath this bench and I found my first eagle feather right there in this big opening. Then I circled the totem pole in the underbrush and found three other feathers, so essentially around this big totem pole in the center of the park I found four eagle feathers, which is symbolic to have things in fours (the four directions). To find them where my family is from made me realize how strong your destiny is and your spirituality and your roots. It made me feel like my ancestors are really, truly watching over me and paying attention and blessing me and expecting things from me. There’s this strong connection, and to realize that was the most powerful thing, to feel that honor and a sense of duty as well. I had always felt it, but I know it now.


All images provided by Zoe Marieh Urness .






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What’s Cooking: Holiday Entertaining Menu Entrée, Peppercorn Lamb Chops with Sriracha Fig Jam

Our chefs, Wit & Wonder Gifts team and blog editor take the stress out of planning a full-course menu that’s memorable (in a good way) and won’t keep you stuck in the kitchen all night. In a special What’s Cooking series, we’re serving up six perfectly paired, delicious recipes and inspiration for holiday entertaining—from drinks and dessert to décor and gifts.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


The beauty of this recipe is in its serious simplicity. From start to finish, you’ll be done in well under an hour—with minimal effort—and have two gorgeous racks of lamb to show for it. To complement the lamb chops, an unexpected combo of Sriracha & fig jam create a one-step sauce that’s a little sweet, a little spicy and a lot easy. Plated up and accompanied by those Gratinéed Brussels Sprouts, these peppercorn rib chops make for a main course that leave you with a table full of happy guests and compliments to the chef.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.



Peppercorn-Crusted Lamb Chops with Spicy Fig Jam

from the Nordstrom Family Table Cookbook

(Serves 4)


“Tender lamb rib chops, cut from a roasted rack, are one of the most elegant entrées. A mix of four different kinds of peppercorns (also called a peppercorn mélange, and sold at specialty grocers and online) makes a colorful, as well as flavorful, crust. The fig jam sauce is simple and delicious.” —Tony Zamora


Spicy Fig Jam Sauce

1 cup fig jam, preferably Mission fig

4 teaspoons Sriracha chili sauce

2 tablespoons unsalted butter


2 tablespoons extra-virgin olive oil

2 racks of lamb, each with 8 ribs and weighing 1 3/4 pounds, fully trimmed and bones frenched (see Note)

4 teaspoons kosher salt

1/4 cup coarsely ground peppercorn mélange (a mix of pink, white, black, and green peppercorns)


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


1. To make the Spicy Fig Jam Sauce, mix the jam, 2 tablespoons water, and Sriracha together in a small saucepan. Warm the sauce over low heat, stirring occasionally. Add the butter to the sauce and stir until incorporated. Set aside while cooking the chops.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


2. Position a rack in the center of the oven and preheat the oven to 500°F. Brush 1 tablespoon of the oil over the lamb racks. Season with the salt. Spread the peppercorns on a cutting board. Press the top and sides of each rack into the peppercorns to coat. Set aside.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


3. Heat the remaining 1 tablespoon oil in a very large skillet over medium-high heat. Add one lamb rack, top side down, and cook until browned, about 3 minutes. Transfer to a cutting board. Repeat with the second rack. Interlace the lamb racks, bones facing up, and return to the skillet. Roast until an instant-read thermometer inserted into the center of a rack and not touching bone registers 130°F, about 20 minutes, for medium-rare.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


4. Let the racks stand at room temperature for 5 minutes. Cut between the bones into individual chops. Transfer 4 chops to each dinner plate and add a large spoonful of the sauce. Serve immediately.


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.


Serving Boards | Creative Co-Op Board | All Wit & Wonder Gifts


A Note: Frenching is trimming the meat from an uncooked rib roast or rack to expose the ends of the rib bones. Frenched racks of lamb have become commonplace, especially with imported Australian or New Zealand lamb, and can be found at many supermarkets and price clubs. If you buy a rack of lamb with untrimmed bones, ask your butcher to remove the chine bone and french the rack for you.


Download a printable PDF of this Lamb Chops with Sriracha Fig Jam recipe, and find more recipes to love in our What’s Cooking series. Have a favorite dish from our restaurants or cookbooks that you’d like to see featured? Let us know in the comments!


Jeff Powell


Nordstrom recipe for easy Peppercorn-Crusted Lamb Chops with Sriracha & Fig Jam; photo by Jeff Powell.






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Party Dresses: Make an Entrance

Eliza J Metallic Tulip Dress


Eliza J Metallic Tulip Dress


Office functions, galas, family gatherings, friendly get-togethers—between now and the new year there are a lot of parties coming. Bring ‘em on. We love a good party; they’re an excellent excuse to buy a new dress. Win, win! If you’re of the same mind, head over to our dress trend guide. It’s full of metallic minis, lacy LBDs and all manner of other beautiful frocks.


Shop: Our Party Dress Guide


Vince Camuto Sequin Scuba Shift Dress

BB Dakota Lace Fit & Flare Dress | Vince Camuto Scuba Shift Dress






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Zella PRO: Layers Baby, Layers

Our Zella PRO expert instructors are ready to get you going with inspiration, info and tips on staying fit and healthy. Here Lisa Kristin—a group fitness instructor at the Seattle Gym—talks about cold weather workouts.


Lisa-Zella-Pro-1


Fall leaves, crisp air, changing seasons. The darker mornings and evenings are here but don’t let that stop your outdoor workouts. You can still enjoy biking, running, and more, you just have to be prepared—and you have to be layered. Here’s our quick guide to getting comfortable, equipped, and active.




Lisa-Zella-Pro-4


Smart Fabrics: New fabrics and technology are at our fingertips to protect your skin and allow an insulated but breathable workout look. Look for moisture wicking, polypropylene, and polyester waterproof components to draw sweat away from the body so that you stay dry while in motion. Pieces with these enhancements make a great base; consider the Zella Live-In Leggings as a great place to start.


Reflectivity: As the days grow shorter, so does daylight workout time. By adding a workout layer with light-reflecting elements, you stay safe and dry all in one. Try adding an easy thin top or lightweight vest with reflective pieces; even the latest shoe technology now has reflective components to that keep you visible and bright while in motion.


Layering Accessories: The addition of hats, headbands, gloves and arm warmers is smart; think about what can be quickly pulled off and on, and you’ll be giving yourself options for protecting your extremities from wind, rain, and cold. I always keep lightweight, breathable waterproof gloves in my car for my outdoor workouts. Cold hands, feet and ears can ruin a workout instantly.


Variety is Key: Every outdoor workout can be different. The more tried and true options you have, the better. With a key wardrobe of base layers and workout regimens, you have endless opportunities to mix and match with what works best for you. I find that preparing for my week and making sure these items are packed and in my gym bag by the front door or car keep me from getting slowed down by questions about what to wear and where to run. Fresh air is always in season. Have fun out there!


Shop: Zella
Photos by Brooklyn Benjestorf






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What’s Cooking: Holiday Entertaining Menu Side Dish, Gratinéed Brussels Sprouts

Our chefs, Wit & Wonder Gifts team and blog editor take the stress out of planning a full-course menu that’s memorable (in a good way) and won’t keep you stuck in the kitchen all night. In a special What’s Cooking series, we’re serving up six perfectly paired, delicious recipes and inspiration for holiday entertaining—from drinks and dessert to décor and gifts.


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.


Have picky eaters at your table? Not to worry. The layers of salty, complex prosciutto and melted Gruyère in this gratin recipe are far too tempting for even the biggest Brussels sprout-ophobe. Plus, cream added to a super-reduced chicken stock creates an incredible sauce that coats the caramelized Brussels sprouts in yum. Since that Bistro Crab Salad first course was so light and refreshing, we’re okay with this gratin side dish falling on the more indulgent end of things.


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.




Gratinéed Brussels Sprouts

from the Nordstrom Family Table Cookbook

(Serves 6–8)


“Try this great baked vegetable dish instead of ho-hum green bean casserole at your next holiday meal. Even the people who say they don’t like Brussels sprouts will ask for seconds. The secret is a thick cloak of Gruyère cheese, which has a deliciously complex flavor with sweet, nutty, and salty notes. Oh, and a good dose of heavy cream doesn’t hurt, either.” —Chef Sarelle Drought


Ingredients

4 tablespoons extra-virgin olive oil

4 ounces prosciutto, cut into 1/4-inch dice

1 1/4 pounds Brussels sprouts, trimmed and halved lengthwise

1/4 cup finely chopped shallots

1/3 cup dry white wine, such as Pinot Grigio

2 cups reduced-sodium chicken broth

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

2 cups (8 ounces) shredded Gruyère cheese

2 cups heavy cream


1. Heat 2 tablespoons of the oil in a large skillet over medium-high heat. Add the prosciutto and cook, stirring occasionally, until browned, about 5 minutes. Use a slotted spoon to transfer the prosciutto to paper towels to drain.


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.


2. Add the Brussels sprouts to the fat in the skillet and cook, stirring occasionally, until golden around the edges, about 10 minutes. Add the shallots and cook, stirring often, until they soften, about 2 minutes. Add the wine and cook until reduced by half, about 2 minutes. Add the broth and season with the salt and pepper. Bring to a boil. Cook, stirring occasionally, until the Brussels sprouts are tender and the liquid is reduced by half, about 20 minutes.


3. Preheat the oven to 375°F. Lightly butter a shallow 2-quart baking dish. Using a slotted spoon, remove the Brussels sprouts from the skillet and transfer to the baking dish, layering with half of the Gruyère. Boil the cooking liquid in the skillet until reduced to about 2 tablespoons, about 5 minutes. Add the cream, reduce the heat to medium, and cook the cream to reduce it by half, about 10 minutes more. Season the mixture with salt and pepper.


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.


4. Pour the cream mixture over the Brussels sprouts. Scatter the reserved prosciutto on top, then sprinkle with the remaining Gruyère. Place the baking dish on a baking sheet. Bake until bubbling and golden brown, about 20 minutes. Serve hot.


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.


Download a printable PDF of this Gratinéed Brussels Sprouts recipe, and find more recipes to love in our What’s Cooking series. Have a favorite recipe from our restaurants or cookbooks that you’d like to see featured? Let us know in the comments!


Jeff Powell


Nordstrom recipe for Gratinéed Brussels Sprouts with prosciutto and Gruyère cheese; photo by Jeff Powell.






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